With a delightful hint of carrot, this is perfect for any carrot cake lover! Each slice has two layers of light and fluffy cake separated by cream cheese icing. Additionally, this carrot cake includes grated carrots, pineapple, walnuts, cinnamon, and nutmeg giving it a wide mosaic of complementary flavors!
INGREDIENTS: CARROTS, GRANULATED SUGAR, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN, CAROB BEAN, AND/OR GUAR GUMS), SOYBEAN OIL, EGGS, WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR (SUGAR, CANE SYRUPS, CARAMEL), WALNUTS, MARGARINE (PALM AND SOYBEAN OIL, WATER, SALT, WHEY, MONO DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, BETA CAROTENE, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE), INVERT SUGAR, PINEAPPLE, NATURAL & ARTIFICIAL VANILLA (WATER, SUGAR, ALCOHOL, PURE VANILLA EXTRACT, CARAMEL COLOR, ETHYL VANILLIN), MONO DIGLYCERDIES WITH CITRIC ACID, BAKING SODA, SALT, CINNAMON, FOOD STARCHMODIFIED, NUTMEG
ALLERGENS CONTAINS: EGG, MILK, SOY, WALNUT & WHEAT.